Contemporary Flavors Catering cares deeply about our island community and is dedicated to supporting charitable and other community efforts including the following organizations:

  • UH Foundation Na Koa “Meet the Coach” event
  • Big Brothers Big Sisters annual Bowl-a-Thon
  • Kauai Interfaith Council annual Thanksgiving meal production and service
  • American Cancer Society Relay for Life
  • Lihue Pop Warner
  • Kauai United Way Golf Tournament
  • Lawai International Center
  • Zonta Club of Kauai Eat Dessert First event
  • Contractor’s Association of Kauai
  • Alu Like
  • Hui Alu Okinawan Festival
  • Kauai Hospice
  • Chiefess Kamakahele Middle School Band and Media Program
  • Wilcox Health Foundation
  • Special Olympics

Requests for Support

Contemporary Flavors Catering’s community and charitable priorities include:


  • Culinary Education
  • Youth Support Organizations
  • Farming and Fisheries Initiatives


Contemporary Flavors Catering wants to contribute to the community and give to organizations that will keep Kauai sustainable; help the community, especially the kupuna and keiki; and preserve Kauai’s traditions.


Education of Kauai’s youth is also important to us, as we hope that the new generation will perpetuate Kauai’s traditions and values that have been passed down from family to family. While our community support is not limited to these areas, these are our priorities.


If you would like to request a cash donation or gift in kind (food or a gift card), please complete the following form and submit it to us.  Donation amounts are determined on a case-by-case basis, depending on our interests and available resources; the effectiveness and potential of the organization being considered; and the level of impact we feel our giving and participation will have.


We do not support organizations that promote or are primarily of benefit to an individual, illegal organizations, or discriminatory organizations.

  • Monetary or Gift Card? Describe what the donation will be used for...
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We've temporarily suspended our catering operations until further notice due to staffing issues.